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All Recipes

Vegan Tofu Katsu Curry - Georgie Eats

TOFU KATSU CURRY

Roasted Carrot Salad with Lentils and Carrot Top Sauce - Georgie Eats

LENTIL & ROASTED CARROT SALAD

Buttered Rosemary & Sun-Dried Tomato Soda Bread - Georgie Eats

SUN-DRIED TOMATO SODA BREAD

6 Ingredient Asparagus Tart - Georgie Eats

6 INGREDIENT ASPARAGUS TART

Salted Peanut Cookies - Georgie Eats

SALTED PEANUT COOKIES

Serving the Pesto Jersey Royal Potato Salad - Georgie Eats

PESTO & JERSEY ROYAL POTATO SALAD

No-Bake Vegan Easter Chocolate Tart - Georgie Eats

NO-BAKE EASTER CHOCOLATE TART

Carrot Cake Baked Oats - Georgie Eats

CARROT CAKE BAKED OATS

Sticky Cashew. Broccoli & Tofu Stir-Fry - Georgie Eats

STICKY BROCCOLI & TOFU STIR-FRY

Vegan Banana Bread French Toast - Georgie Eats

BANANA BREAD FRENCH TOAST

Pesto Lasagne being put onto a plate

PESTO LASAGNE

Crunchy Tofu Sushi Bowls with Sriracha Mayo - Georgie Eats

CRUNCHY TOFU SUSHI BOWLS

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WELCOME!!

Hello! I’m Georgie - food writer, content creator and author of What to Cook & When to Cook It. Here you'll find a collection of simple, seasonal recipes for people who love to eat, and love to prepare food that celebrates the seasons all year round. Read More →

Recent Posts

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